Ali & Erika
Ali and Erika started “Sequence Catering” 15 years ago and have had a fantastic success with catering for parties, weddings, receptions, community events and bespoke gatherings by creating memories through what brings us all together – Good, honest and tasty food.
They now embark on a new chapter in their book by opening “Sequence Restaurant”.
As natural progression goes, what better way of sharing what they have always done best – by bring delicious East African Cuisine to the wider customers. This is a mixture of their East African heritage, fused with Asian culinary cuisine created to the highest standards. Every single meal made is unique and they promise not to disappointed!!
The key to their success is simple: providing exquisite meals, made from only the purest and freshest of ingredients that taste great time after time.
Their goal is to help you enjoy the little things in life that matter. So visit Sequence, grab a pew and a drink, eat delicious food and most of all, relax and enjoy their hospitality.
We thank you from the bottom of our hearts for your continued support.